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A guide for the fruit and vegetable industry to understanding and controlling the hazards that can affect their products on every leg of the journey from farm to fork. This text examines food borne pathogens and their association with produce related outbreaks over the years, and points out areas for further research.
Kategorie: Audio Books Hersteller: Hueber
22,90 CHF 3,50 CHF Versand 26,40 CHF Gesamt
Lieferzeit: 1-2 Werktagen |
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